This vivid hibiscus grew in my front yard.
Unfortunately the tree has died since but
this photo I took is a testament to the loveliness
of the flowers this tree produced.
Considering the adverse environmental, health and animal welfare consequences, is meat-eating a caveman approach to nutrition? Is it time for a healhier, ecologically-sustainable, compassionate, even more spiritual approach to meeting our daily nutritional intake? What do you think? Do you think because we like the taste of meat, we should continue to kill billions of animals each year, for the sake of our tastebuds?